[quote=ldavis]
There is no doubt that methylation and acetylation of chromosomes is happening all the time to control gene expression. That’s how plants know it is winter, or spring. There is also imprinting from the parent during reproduction. And much as we might like to resist it, there is evidence that there is inheritance of the effect for one or more generations for some of the DNA methylation patterns. These all go under the title of epigenetic, a huge catch-all term for anything that isn’t the classic DNA-> RNA-> protein kind of genetics. [/quote]
I have an article (on my home computer; I’m on the road at present) about a “vernalization gene” in carrots that determines whether a given plant is annual or bienniel. It occurred to me that carrots migrating from place to place could benefit by adaptively (and epigenetically) altering the state of such a gene rather than discarding it (the archaic presence/absence model). In this way a population that finds itself growing in poor soil could become bienniel, and gain an extra season of growth to store nutrients for seed production. Then, when descendants arrive in more favorable conditions, they (or some of them) could revert to the annual growth habit.
The “trick” in growing carrots is to maintain the “I’m growing in poor soil and must be bienniel” character of the plants, while also providing deep, rich soil that favors the largest and sweetest roots. Even so, garden carrots do give rise to the occasional wildling.
The same model could account for DeVries’ inability to persuade his Oenothera Lamarckiana strain to become reliably annual. Every year a few of his plants “sported” to the bienniel habit, and were promptly removed.
The easy conversion of winter wheat to spring wheat (and vice versa) is another example that makes sense when we think of a species migrating from region to region. Epigenetic conversion of some “vernalization gene” would be a more reasonable model than assuming that a new “gene mutation” must occur every time the population finds itself in a different habitat.
I would not call Daniel’s work “hogwash” because I have read more about it. He experimented on a wide range of plants, but was attacked for reasons that bordered on the political. He found, for example, that French grapes grafted to roots of American types were not merely resistant to blight. Other qualities were altered, as well. This did not please some growers (the “Americanists”) who refused to believe (despite taste tests) that wine from grafted vines was inferior to the own-root types. They and their allies put the squeeze on Daniel, curtailing his research.
I do have a bibliography of Daniel’s writings, and writings about him.
Karl